Information
Aloha BBQ Rub: A Flavor Journey to the Pacific
Forget everything you think you know about traditional exotic spice blends. This is a modern, exotic, and flavorful rub created to give your barbecue a completely new dimension. With a perfect balance between sweet, spicy, and aromatic, this spice transforms ordinary ingredients into tropical feasts. The sugar content ensures the meat gets a beautiful, caramelized crust when it hits the heat.
|
Sweet & Spicy
|
Perfect for chicken
|
|
Exotic ginger kick
|
Caramelizing effect
|
Aloha BBQ Rub is excellent for most light meats. It is absolutely superior on chicken, but also works wonderfully on pork, seafood, and stir fry dishes where you want an exotic touch.
Mix this spice with a little neutral oil and brush it onto chicken wings or scampi just before they are done on the grill. The heat causes the spice to set as a sticky, delicious glaze.
Egenskaper
- Chicken and pork: The ultimate spice for chicken legs, wings, pork neck, and pulled pork.
- Seafood: Try it on scampi or white fish with a little lime for a fresh experience.
- Stir fry: A sprinkle in the wok provides an exciting taste of curry and ginger that elevates the vegetables.
Spesifikasjoner
| Produkt | Aloha BBQ Rub |
| Ingredienser | Sugar, paprika, ginger, turmeric, pepper, curry, spices |
| Allergener | None specified |
| Oppbevaring | Dry and dark |
FAQ Ofte stilte spørsmål
Is there pineapple in the spice?
The name refers more to the flavor profile that suits pineapple and pork, rather than containing dried fruit. The blend is dominated by paprika, ginger, and exotic spices.
Is it spicy?
It has a little kick from ginger and pepper, but it is primarily a mild, aromatic, and sweet blend suitable for the whole family.
Can it be used in sauces?
Yes! Stir it into crème fraîche or sour cream for a fantastic cold sauce for BBQ, or use it to flavor a cream sauce for chicken.
Manufacturer
Foodstuff Collection
Product properties
| Krydder | Blandingskrydder |
Reviews
Ingredients
Spices (including mustard, pepper), bell pepper (red, green), onion, pickled papaya (papaya, sugar, acidity regulator: citric acid).
Nutritional content per 100g
| Energy | 1571 kJ / 375 kcal |
| Fat | 15.2 g |
| - of which saturates | 1.5 g |
| Carbohydrate | 33.0 g |
| - of which sugars | 12.4 g |
| Fibre | 22.0 g |
| Protein | 16.0 g |
| Salt | 0.1 g |