Skip to content

Fine Table Salt (1 kg)

Fine and classic table salt (1 kg) for everyday cooking, baking, and table use. Dissolves quickly and provides an even, clean flavor.

13,-

Gives 1 bonus points to members upon purchase
In stock
Placeholder for rich text
Få beskjed når varen er på lager
Item No.: 771
Sikker betaling
1-5 dagers levering
Angrerett / Garanti
Hvorfor logge inn?
🎁 10% rabatt på dette kjøpet
💰 Bonuspoeng på alt du handler
🚚 Gratis frakt over 1000kr (inntil 15kg)

This product is temporarily out of stock. If you would like to receive an email when it’s back, enter your email address in the form below.

Information

Fine Table Salt (1 kg): The essential everyday seasoning

Table salt is a fine and versatile salt with a clean and neutral flavor. It is perfectly suited for daily cooking, baking, and as a classic table condiment. Because the grains are so fine, they dissolve quickly in both hot and cold dishes, giving you incredibly controlled and even seasoning no matter what is on the menu.

Fine salt with even grain size
Clean and neutral flavor
Perfect for cooking & baking
Classic table seasoning

Unlike coarse salt types that require heat or a long time to melt into the ingredients, this salt is ready to deliver flavor immediately. The 1 kg package is highly practical to have on hand for refilling salt shakers and spice jars.

Pro tip for the kitchen!
Fine table salt is the absolute best choice when baking, as it mixes instantly with the dry ingredients without leaving hard grains of salt in the dough. Remember that fine salt is packed denser than coarse salt, so you often need a slightly smaller volume to achieve the exact same flavor intensity!

Features

  • Precise and even: Fine grain size makes it incredibly easy to dose the exact right amount.
  • Fast dissolving: Melts instantly into sauces, soups, cold dressings, and baked goods.
  • Highly versatile: The perfect choice for absolutely all ingredients in a busy everyday life.

Specifications

Type Table salt / fine salt
Weight 1 kg
Flavor profile Clean and neutral salt flavor
Best for Cooking, baking, table use, soups, and dressings

FAQ Frequently Asked Questions

What is the difference between table salt and coarse salt?

Table salt has a much finer grain size. This allows it to dissolve much faster in the food and provides more precise seasoning, especially in baked goods, sauces, and cold dressings where large salt grains would remain undissolved.

Can I use table salt for curing meat or fish?

For curing and preserving, we generally recommend coarser salt. Fine table salt dissolves extremely quickly and is rapidly absorbed by the meat, which can easily make the final product overly salty.

Manufacturer

Foodstuff Collection

Reviews

Relaterte produkter

Alternative produkter

  • visa.png
  • mastercard-full.png
  • vipps-orange.png
  • bring.png
  • klarna-dark.png
  • postnord.png
  • posten.png