Information
Chicks that Smoke: The ultimate all-rounder from Texas
Grilling is for everyone, and we absolutely love girls who take charge of the grill and create pure magic! Chicks that Smoke is the brainchild of the talented pitmaster Deni Lathrop from Houston, Texas. She has put together an incredible all-purpose spice blend that hits all the taste receptors at once. Here you get the perfect combination of wonderful sweetness from real honey powder, deep umami from garlic and onion, pure sea salt, and a delightful, spicy kick at the end that warms your mouth.
|
Salty, sweet, and spicy
|
Fantastic all-rounder
|
|
Created by Deni Lathrop
|
Medium heat level
|
The brilliant thing about this spice is how incredibly flexible it is. Apply a thick layer over a juicy steak or pork butt before the meat meets the flames, or use it as a flavor booster when mixing your family's homemade potato salad. The rich and complex taste makes vegetables, beans, and chicken wings disappear from the table in record time.
Chicks that Smoke is an excellent starting point for experimenting. Since it works on absolutely everything, we highly recommend combining it with one of our exciting, sweet BBQ sauces towards the end of the cooking time to create the ultimate glaze. Feel free to browse our sauce selection in the webshop before preparing your grill!
Features
- Complex balance: Real honey powder and brown sugar stand in delicious contrast to black pepper and sea salt.
- Flexible usage: Sprinkle it over the food right before serving, or use it as a robust rub before cooking.
- For the whole family: The medium heat is noticeable but comfortable and well-rounded.
Specifications
| Product name | Sucklebusters Chicks that Smoke |
| Weight | 340 grams |
| Flavor profile | Salty, sweet, and spicy |
| Heat level | Medium hot |
| Ideal for | Beef, pork, chicken, beans, and vegetables |
| Ingredients | Sea salt, black pepper, honey powder, brown sugar, sugar, garlic, onion, paprika, spices |
FAQ Frequently Asked Questions
Does this go well with cold dishes like potato salad?
Absolutely! This is one of the secrets behind the spice. Since it contains balanced amounts of sea salt and onion, a light sprinkle over a creamy potato salad provides fantastic depth and a tempting pop of color that truly elevates the side dish.
Will the sugar burn easily when grilling steak?
Sugar and honey powder caramelize when exposed to heat, creating that delicious crust ("bark"). If you are grilling over extremely high and direct heat, it is beneficial to sprinkle the rub on towards the end of the cooking time to avoid the sweetness getting scorched.
Manufacturer
Description
Behind BBQ Norway are two incredibly dedicated enthusiasts with over 25 years of glowing passion for barbecue and great food. Their burning desire is to spread the joy of cooking around the grill to absolutely everyone. To meet the explosive interest in barbecue in Norway, they have taken on the task of importing premium products, exciting rubs, and rich sauces directly from the true homeland of BBQ: Texas!
|
✔ Authentic Texas Flavors
|
✔ 25 Years of BBQ Experience
|
|
✔ Enormous Passion
|
✔ Great Social Responsibility
|
BBQ Norway is passionate about more than just fantastic food and sky-high quality. They have an incredibly important and proud partnership with Jobbklar, a leading player in social inclusion with over 50 years of experience. Absolutely all distribution, labeling, packing, and shipping of their goods are carried out by fantastic people through Jobbklar. They even build the display shelves used in stores!
When you choose a product from BBQ Norway, you are not just investing in a heavenly taste experience from Texas. You are also directly supporting a generous and inclusive working life, giving individuals the opportunity to experience achievement, motivation, and well-being in their everyday lives.
Why we love BBQ Norway
- ✔ Authentic quality: Carefully selected products guaranteed to elevate your grilling experience to new heights.
- ✔ Created by enthusiasts: The products are chosen by experienced grillers who know exactly what it takes to make a great rub or sauce.
- ✔ A warm heart: Everything is handled through adapted work programs, creating positive changes in society.
FAQ Frequently Asked Questions
Who is behind BBQ Norway?
The company is run by two dedicated enthusiasts with over two decades of experience behind the grill. Their goal is to spread the ultimate joy of barbecue and make everyday life better for food-loving Norwegians.
How do they support an inclusive working life?
They have a close partnership with Jobbklar. This means that people who receive disability benefits and want to participate in working life get the opportunity to label, pack, and distribute the products in an adapted and safe environment.