Information
Trollvac Structured Vacuum Roll 15 cm 2x6 m
The Trollvac structured vacuum roll 15 cm is a narrow and flexible roll for external vacuum sealers. Each pack contains 2 rolls of 6 metres so you can cut exactly the length you need. The 15 cm width is ideal for sausages, salami, small cuts of meat, cheese and portion packing vegetables. The textured inside ensures efficient air removal and a stable vacuum.
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✔ 2 rolls of 6 metres each
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✔ 15 cm width for sausages
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✔ Textured for external sealers
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✔ Cut the exact bag length you need
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Tip: Use the 15 cm roll for sausages and narrow products. Cut the bag slightly longer than needed so you can add an extra seal if you reopen it.
Benefits
- ✔ Narrow width that fits sausages and small items perfectly
- ✔ Textured inner surface for fast and stable air removal
- ✔ Flexible roll reduces waste compared to ready made bags
- ✔ Suitable for meat, fish, cheese, vegetables and sous vide
- ✔ Food safe, migration tested plastic that tolerates freezing and heat
Specifications
| Product | Trollvac structured vacuum roll 15 cm 2x6 m |
| Width | 15 cm |
| Roll length | 6 metres per roll, 12 metres total per pack |
| Material | PA/PE with textured inner surface |
| Thickness | Approx. 105 my |
| Machine type | External vacuum sealers (non chamber) |
| Food approval | Food safe and migration tested. Certificate available on request. |
Instructions for use
- Cut the desired length from the roll according to the product size.
- Seal one end if you want to create a ready made bag.
- Place the product inside, keep the opening clean and dry and vacuum seal.
- Check that the seal is smooth and free from wrinkles before storage or sous vide.
FAQ
Will the 15 cm roll fit my vacuum sealer?
The roll fits most external vacuum sealers. Check that your sealer has a sealing bar of at least 15 cm.
What is the 15 cm width best suited for?
It is especially suitable for sausages, salami, small fillets, cheese portions and small servings.
Can I use this roll for sous vide?
Yes, the material is suitable for sous vide and boiling but should not be used in pressurised sous vide above 100 °C.
Manufacturer
Product properties
| Posebredde | 15cm |
| Bruksområde Vakuum | Vakuummaskin |
| Vakum Emballasje | Rull |