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Landig Kjøttkniv 20 cm

Cut all types of meat with precision! The Landig 20 cm meat knife features a long blade with a hollow edge and a safe, green grip.

479,-

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Item No.: V11085AA
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1-5 dagers levering
Angrerett / Garanti
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Information

Do you need a powerful and reliable knife to handle large pieces of meat? The Landig 20 cm butcher knife is specially designed for professional cutting and portioning of all types of meat. The long, strong, and curved blade gives you fantastic and precise cuts, while the polished finish ensures that the knife glides effortlessly through the raw materials on your workbench.

20 cm Curved Blade
Practical Hollow Edge
Ergonomic Grip
Visible Green Color

The brilliant feature of this particular model is the milled hollow edge along the blade. This creates small air pockets between the metal and the meat as you cut, which drastically reduces friction. The result is that much less food sticks to the blade, and the knife glides even better through the most demanding tasks. Combined with the ergonomic handle in a highly visible signal green color, you get a knife that delivers on performance, comfort, and safety.

Features

  • Efficient hollow edge: The dimpled sections along the blade prevent meat from sticking during cutting.
  • Optimized shape: The curved and polished 20 cm blade provides long, even strokes and a better workflow.
  • Safe and visible: An ergonomically designed handle in a bright green color that makes the knife easy to spot.

Specifications

Product Name Landig Meat Knife / Butcher Knife 20 cm
Manufacturer Landig
Blade Length 20 cm
Blade Type Curved, polished with hollow edge
Handle Ergonomically shaped plastic in a signal green color

FAQ Frequently Asked Questions

What exactly is a hollow edge?

A hollow edge (often called a Granton edge) refers to the small, oval dimples that are milled along the edge of the knife. These dimples create small air pockets when you cut, which prevents moist and dense meat from suctioning onto the metal. This makes the knife glide much easier!

Is the knife dishwasher safe?

To preserve the razor sharp edge and the quality of the handle for as long as possible, we always recommend that professional knives be washed by hand with warm water and mild soap. Dry the knife thoroughly as soon as you are done.

Manufacturer

Landig

Product properties

Bladlengde 20cm
Knivtyper Slaktekniv

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