Information
A dull knife is not only frustrating to work with, it is also the most dangerous tool you can have in the kitchen or butchery. With this professional, round sharpening steel from the renowned Landig brand, you can quickly and easily maintain a razor sharp knife edge every single time you cut. Whether you are a professional chef, an eager hunter butchering your own game, or an enthusiastic home cook, this is an absolutely indispensable tool to ensure clean, neat, and effortless cuts.
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Razor Sharp Result
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Compact and Handy
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Ergonomic Handle
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Professional Quality
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The steel has a handy length of 20 cm, making it incredibly easy to maneuver and ideal for smaller to medium sized knives, such as boning and filleting knives. The characteristic green handle is ergonomically designed to lie safely and comfortably in your hand, even if your fingers are damp. With a few quick strokes across this steel, you align the microscopic imperfections in the knife edge, ensuring that your tool always performs at its absolute best.
Features
- Quick honing: Aligns and maintains the knife edge in seconds, allowing the knife to glide easily through meat and vegetables.
- Safe grip: The green handle features a solid guard that protects your fingers and ensures a firm grip during use.
- Perfect size: At 20 cm, it takes up little space while being optimal for precision knives.
Specifications
| Product Name | Landig Professional Sharpening Steel Round |
| Manufacturer | Landig |
| Shape | Round type |
| Length (Steel) | 20 cm |
| Handle | Ergonomic plastic, green color |
FAQ Frequently Asked Questions
Does this steel sharpen my knife?
This is a honing steel, which means it does not grind away metal to create a new edge, but rather realigns the existing edge that has bent microscopically during use. This is what maintains the sharpness from day to day.
Can I wash the sharpening steel in the dishwasher?
No, we always recommend washing sharpening steels by hand. Simply wipe it down with a damp cloth and a little mild soapy water after use, and dry it immediately and completely with a towel to prevent rust spots from forming.
