Information
Råstad Rhubarb and Strawberry Kombucha: The taste of summer
Pour it into a stemmed glass and get ready for an unforgettable taste experience! Råstad Rhubarb and Strawberry Kombucha, elegantly presented in a classic 33 cl glass bottle, offers the ultimate combination of crisp, tart Nordic rhubarb and the delightful, deep sweetness of ripe strawberries. This sparkling craft beverage is built on a carefully selected tea base of hibiscus, rosehip, green tea, and black tea, which has undergone natural fermentation with raw cane sugar. The result is a sophisticated, bubbly, and incredibly refreshing drink that serves as the perfect healthy alternative to sugary sodas.
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Exclusive 33 cl glass bottle
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Postbiotic and low in sugar
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Can be stored at room temp
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100% non-alcoholic celebration choice
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Thanks to Råstad's gentle heat-treatment, this kombucha is completely stable. You do not have to worry about secondary fermentation or pressure buildup inside the bottle, allowing you to safely store it at room temperature until you are ready to chill and serve it. Its intricate and tart flavor profile makes it not only a fantastic thirst quencher on warm days but also a fabulous and exclusive choice for those looking for a premium non-alcoholic beverage option.
The natural fruit acidity from the rhubarb and the fine bubbles make this variant an incredible pairing with food. It cuts extremely elegantly through the richness of heavy BBQ, smoked pork, ribs, or seasoned sausages. Serve it ice-cold from the glass bottle into a fine glass and experience how the flavors complement each other beautifully!
Features
- Summery flavor profile: Based on real concentrated juice from strawberries and rhubarb for an authentic and deep fruit taste.
- Classic packaging: Delivered in a beautiful glass bottle that preserves the taste optimally and looks incredibly good on the dinner table.
- Completely stable: Heat-treated for safe transport and storage, completely free of live bacteria that could cause overpressure.
Specifications
| Product name | Råstad Rhubarb and Strawberry Kombucha |
| Volume and packaging | 33 cl (0.33 L) in a glass bottle |
| Type of drink | Fermented and heat-treated tea (Postbiotic) |
| Storage | Can be stored at room temperature (should be consumed within 5 days after opening) |
| Alcohol content | 0.0% (Non-alcoholic) |
| Ingredients | Carbonated water, raw cane sugar, tea (hibiscus, rosehip, strawberry aroma), black tea, green tea, kombucha base, concentrated strawberry juice, concentrated rhubarb juice |
FAQ Frequently Asked Questions
Why must it be consumed within 5 days after opening if it can store at room temp?
Before opening, the bottle is hermetically sealed and completely stable. Once you twist off the cap, oxygen is introduced and the carbonation will gradually escape. To experience the fresh bubbles and optimal flavor at its absolute best, it should therefore be enjoyed within the first five days and kept chilled after opening.
Does this variant contain artificial sweeteners?
No, absolutely not. Råstad exclusively uses real raw cane sugar and natural fruit juices. Most of the sugar is consumed by the kombucha culture during fermentation, leaving a drink with low residual sugar and a naturally balanced sweetness.
