Information
Organic Thyme: An ancient classic with fresh lemon notes
Thyme is one of the oldest known herbs, and it has been a cornerstone in cooking for millennia. Our organic thyme offers a strong and full-bodied herbaceous flavor, beautifully rounded off with a subtle and fresh hint of lemon. Since the herb is grown entirely organically, it has been allowed to develop its essential oils and deep aromas at its own pace, without the use of artificial pesticides. The result is a pure, potent, and highly versatile spice that truly elevates the great flavors in your food.
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100% certified organic
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Strong herb flavor with lemon hint
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Perfect for lamb, game, and chicken
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Very economical in use
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Few spices are as versatile as thyme. It is almost mandatory when preparing lamb or game meat, as the herb's strong profile perfectly withstands and balances the rich meat flavors. Additionally, it works wonders sprinkled over roasted potatoes, tomatoes, and root vegetables. It is also excellent in everything from rutabaga mash, soups, and robust stews, to pasta dishes, pizza, and fish dinners.
Are you using the sausage stuffer to make your own sausages from deer, moose, roe deer, or lamb? Then organic thyme is an absolute must in the meat mixture. Thyme elegantly highlights the wild, characteristic taste of the meat. Mix it with some crushed juniper berries and coarse black pepper, and you get a sausage that tastes of pure, untamed nature.
Features
- Rich in essential oils: Provides an intense and concentrated flavor, meaning you do not need large amounts to achieve fantastic results.
- Withstands heat: Unlike many other herbs, thyme releases more of its great flavor the longer it is allowed to simmer in stews and sauces.
- Allergen info: The product is pure, but it is packed in a facility that also handles gluten, soy, nuts, mustard, and celery.
Specifications
| Product name | Organic Thyme |
| Ingredients | Thyme (100% certified organic) |
| Storage | Cool, dry, and protected from direct sunlight for best shelf life |
Nutrition Facts per 100 grams
| Energy | 1347.0 kJ / 321.0 kcal |
| Fat | 7.0 g |
| - Of which saturated fat | 4.0 g |
| Carbohydrates | 45.0 g |
| - Of which sugars | 45.0 g |
| Fiber | 19.0 g |
| Protein | 9.0 g |
| Salt | 0.0 g |
FAQ Frequently Asked Questions
Why does thyme pair so well with game and lamb?
Game meat and lamb often have a distinct and slightly strong, unique flavor. Thyme's robust herbal aroma, combined with its fresh notes of lemon, cuts through the heavy meat flavors and creates a perfect balance without overpowering the meat itself.
When should I add thyme to my stew?
Thyme is a quite hardy herb that can easily be added early in the cooking process. By letting it simmer in the pot or sauce over a longer period, the flavor has time to extract and meld beautifully with the other ingredients.
Manufacturer
The Chef
Product properties
| Krydder | Renvare |
| Krydder | Økologisk |